Hospitality - Hotels & Restaurants

Hotels & restaurant performance improvement

We offer tailor-made solutions to hotels, resorts, standalone restaurants, pubs, QSR chains and catering establishments to improve their performance and profit margins. Our vast eco-system of professionals can help with

  • Growth strategies
  • Operational optimization, right sourcing and training

We assist in conducting feasibility study, operational audits, mystery audits, competition analysis, site inspections and demographic study.

Food & Beverage Operations & Back Area Planning

  • Kitchen Design, Supervision & Support in the selection of Equipment
  • Cuisine Selection, Menu Strategy & Development
  • Cost Control Initiatives & Profit Maximization
  • Food Safety & Hygiene Audits
  • Kitchen Manuals, Check-List & Training Manuals
  • Food & Beverage Training & Competency Review
  • Mystery Dining

Executive Search

By tapping into the extensive talent pool within our network in the hospitality sector, we assist our clients to identify experienced resources for senior positions such as General Managers, Executive Chef and Departmental Heads.